OMG Why hadn't someone told us about this restaurant on the OSU campus before now. It was absolutely incredible!!!
We spent the day playing around at the lake. I cooked a big breakfast and relaxed with my book most of the day.
Tomorrow is our anniversary so Tim had asked around at the court house where a nice place in Stillwater was. Judge Newby suggested The Ranchers Club. It was decorated very ranch like with paintings of area ranches. I ordered the five course meal with the wine flight. It was so much fun and so delicious. It is amazing to me how well they can put wine with the food and it just be right.
My first course was a peppered shrim appetizer. Very tasty. Second course was a sweet potatoe soup. It was a hot soup and very chili like taste. It was delicious. Third was a pasta dish with a light white sauce and fresh onions. It was my favorite. You hear on TV cooks saying the flavors just burst in your mouth. That was how this tasted. Fourth course was a half lobster with some kind of crust on top. It was good but I never think you get enough. Last was a blood orange cheese cake. It was fabulous! Tim ordered a salad, the filet, and an apple dessert. It was very good too. We had a great time reminescing over all the trips we have taken over the years and our favorite memories. It was the best anniversary we have had in several years.
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